This week on the blog there was some great brand synergy going on when both Lactofree and Clarks Maple Syrup wrote to me asking to take part in pancake day related fun. We love pancakes, although I admit I hate the mess, and having been chosen to be a Lactofree Ambassadairy for 2014 I was ready to take up the challenge of making delicious dairy free pancakes for me. The team at Clarks Maple syrup set us the dilemma of #MaplevLemon in terms of pancake toppings and sent us a fantastic goodie box with lemons, sugar and of course a large bottle of Clarks Maple syrup.
Today is pancake day – yippee! I’ve just whipped up a batch of batter for tonight’s tea in our house and will be dashing to shops later for some tasty toppings. I made some fruit compote yesterday so will be adding this with some delicious vanilla ice cream for me and Daddy E and will probably treat Miss Roo to some Nutella on hers and let her get all messy!
Last year I ran several weekly twitter competitions with the guys at Swan Teasmade to win one of their fabulous teasmade’s and to celebrate Shrove Tuesday pancake day they’ve offered some great prizes for my twitter followers.